Hell's Kitchen

-Reality If you can't stand the heat...oh, you know the rest. Hot-tempered chef Gordon Ramsey is ready to suate another batch of culinary hopefuls on the second season of Fox's Hell's Kitchen. Contestants will vie (and fry!) their way through various cooking challenges and each week one chef will be asked to turn in their knives and sporks. The competition is heating up; who will be able to keep their cool in Hell's Kitchen?

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Hell's Kitchen

New - FOX,Tue 20 May 09:02 PM

The chefs must create four dishes with 20 ingredients; a medic rushes to the kitchen when one team member slices more than food.

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Ralph Paganophotos

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Ralph Pagano is a freelance chef from Livingston, New Jersey. He has been in the restaurant business for 15 plus years. He believes that his age (36) is an advantage. He understands the rigors of the restaurant trade and thinks his experience puts him ahead of the other contestants. Ralph is confident that his intensity and attention to detail will give him a winning edge in this competition.