Despite her shocking elimination on The Next Food Network Star last week, Katie Cavuto nevertheless credits her Next Food Network Star experience for giving another dimension to her passion, despite not going home with the top prize - her own Food Network show.
"I am more inspired then ever to use TV as a medium to share my passions for healthy eating!" she says.
Cavuto, whose Philadelphia-based business provides meal delivery and home meal preparation, in home cooking lessons, catering and nutrition services, reveals why she uses organic food.
"I use organic ingredients because they are free of hormones, antibiotics and pesticides as well as sustainable to the planet and taste great!"
Cavuto previously said that her post-
Next Food Network Star plans mainly involve a new cook book to showcase her advocacy - healthy eating.
"I just started," Cavuto tells the Examiner. "It will have a 'farm to table' seasonal approach. I actually focus more on tasty foods that do not contain pesticides, hormones and the things that are really bad for you, as opposed to fat and calorie content. I enjoy a good burger and brownie just like the rest of us. You just need to know what to choose! I will let you know how it is going!"
- Glenn Diaz, BuddyTV Staff Columnist
Source:
The Examiner(Image courtesy of Katie Cavuto Boyle)